Head of Rothchild

Not to toot my own horn but Id like to think I have a pretty well matured ear for music and parlay that with a little knowledge about comedy, but the subject that I know without a doubt I am the king of is food. I’m kicking myself for not having a food category on the Head of Rothchild so here we go! What better way to introduce such a passionate category than introducing a food from a cheesy fucking fast food joint.

When I lived on the west coast I couldn’t be bothered with Taco Bell. The best part about living out on the west coast is the authentic family owned taco joints. Some were small vendors and others are long tenured family owned restaurants. If I had to go to a chain spot it would be Del Taco just because you could get tacos, burgers, and french fries. Its amazing how many people on the east coast give a blank look when you ask them if they want Carne Asada tacos.

With that said, on the east coast as sad as it sounds, Taco Bell is my first love. I go to the one in Flower Hill on the corner of Muncaster and 124 near the air park. Sad part is that I am on a first name basis with two of the drive thru people who work there. They know exactly how many sauce packets I need (mild of course). They know that I always order #6 Beef Baha Chalupa w/ Soft Taco, extra soft taco, and a Mountain Dew. I don’t know what they do at that place but there is something odd about the mountain dew from Taco Bell. It taste way better than the bottled stuff. I cant get enough of it. However, starting March 4th there might be a change in plans. They are introducing the Pacific Shrimp taco. Combining 2 of my first loves, Tacos and seafood. Each one is wrapped in six marinated shrimp. It depends on the size of the shrimp and what their marinated in that will determine if I make the switch. The bad news is that it only goes until April 11th. The one thing I know about Yum food who owns Taco Bell is that if something sells, they will bring it back ASAP. I remember when Pizza Hut which is also owned by Yum Foods, got stingy with the Pzones. They would take them away and bring them back periodically. Now you can get them anytime AND they use the same crack in there Mountain Dews.

Stay tuned for more food updates on the H.O.R. including pictures of some of the most unhealthiest shit I can come up with in addition to reviewing certain places when I go on the road. I’m just going to do the pig out stuff. If you want to see a DJ eating live wild shit I suggest you follow Jesse Tittsworth for that *cough cough*